The best thing about cooking is that it’s fun. It doesn’t matter if you are a novice cook or have years of experience under your belt, there’s always something you haven’t tried before. And because cooking allows you to explore the world of flavours and tastes, there is no limit to what you can create.

That said, sometimes you need inspiration to get started. If this sounds familiar, then maybe you’d like to try some of our ideas for delicious soul food dishes. They’re perfect to serve on a Sunday when everyone’s hungry but you don’t want to go out to eat. You’ll find that they can be served up in minutes and will leave your guests completely satisfied.

What Is Soul Foods

Soul Food is a term used to describe the type of diet that was popular among African Americans in the 20th century. This kind of diet includes many vegetables, fruits, whole grains, beans, nuts, seeds, fish, poultry, and dairy products. It also contains small amounts of red meat, sugar, salt, and fat.

This type of diet was designed to help prevent certain diseases. For example, it helped to lower blood pressure and cholesterol levels, and it prevented obesity.

There are two main reasons why this type of diet became so popular. First of all, it provided people with an alternative to the typical American diet. Secondly, it offered them a way to eat more fresh produce, which they couldn’t afford at the time.

How to Cook a Perfect Fried Chicken

When you’re looking for soul food recipes, you might want to consider trying this recipe. This is a delicious dish that combines two different kinds of ingredients. You can use any kind of poultry meat, but you should make sure to choose the right one.

This recipe will help you prepare the best-tasting fried chicken. The first step involves mixing together the flour, salt, pepper, and other spices. Then, you need to add the oil into the mixture. After that, you can start cooking your bird.

You can also try making some side dishes with this meal. For example, you could serve it alongside a salad or mashed potatoes.

How To Make A Fried Chicken Recipe: Ingredients

1 pound of chicken breast

2 cups of all purpose flour

3 teaspoons of salt

1 teaspoon of black pepper

4 tablespoons of vegetable shortening

6 eggs

Preparation:

Mix the dry ingredients in a bowl.

Add the wet ingredients to the mix. Mix well.

Put the seasoned chicken in a large pot.

Cover the pot and let the chicken cook for about 30 minutes on medium heat.

Once cooked, take out the chicken from the pot. Let cool completely before cutting into pieces. Serve.

How to Make the Best Gravy

Making gravy is easy, but sometimes the results aren’t always perfect. If you want to learn how to make the best gravy ever, then keep reading below.

You can use any kind of meat to make a great gravy. For example, you could cook chicken breast, beef, pork, lamb, or turkey. You should also be sure that your pan isn’t hot when you add the liquid. This will help prevent the fat from burning.

When you’re making gravy, you need to start with cold water. Then, slowly warm up the mixture until it reaches a simmer. Don’t let it boil, though. The last thing you want to do is burn the sauce. Once you’ve added all of the ingredients, you can reduce the heat and allow the gravy to thicken.

This type of recipe is known as a roux. It’s basically just flour mixed into oil or butter. When you stir the two together, the result is a thick, smooth, flavorful sauce.

If you like your gravy extra-thick, then you can add more flour. But, if you prefer a thinner consistency, then you’ll have to add less. To get the right amount, try adding a little bit at a time.

How to Make the Best Biscuits

If you’re looking to have the most delicious biscuit ever, you should consider using a recipe that contains baking powder. This ingredient is great because it gives your biscuits a nice light texture, without being overly dry.

You can also use this method to create other baked goods. For example, you can make pancakes by adding baking soda to the batter.

Another way to add flavor to your biscuits is by mixing in some herbs. You can combine fresh thyme with butter and flour, and then mix in some milk. The result will be a flavorful biscuit.

To get a really good taste, you need to bake the biscuits at around 400 degrees Fahrenheit for about 10 minutes. After that, you’ll want to let them cool completely before eating. If you don’t follow these steps, you won’t end up with the perfect biscuit.

Baking powder is another important component to making the best biscuits. If you try to skip this step, your dough may become crumbly and fall apart when you roll it into balls.

Finally, you should always keep a box of ready-to-bake biscuits on hand. This will help you avoid having to start from scratch every time you need to make a batch.

How to Make the Best Mac and Cheese

Macaroni and cheese is one of the most popular comfort foods. If you’re looking to impress someone with your cooking skills, you might want to consider making this classic dish. However, you need to be careful when you start experimenting with different ingredients.

When it comes to macaroni and cheese, there are a few basic rules that you should follow. The first thing to do is to use good quality pasta. You can also add some fresh herbs to the mix.

You can easily spice up the flavor of the mac and cheese by adding in some spices like cayenne pepper and paprika.

Another great way to make a delicious mac and cheese is to bake it in a slow cooker. This method will ensure that you have the perfect consistency throughout the entire meal.

If you don’t feel like using the oven, then you can always try baking the mac and cheese in the microwave. To do this, you’ll simply need to cook the noodles separately from the sauce. Once they’ve finished cooking, you can combine them together.

Now that you know how to make the best mac and cheese, you can enjoy a hearty bowl every time you get home.

How to Make the Best Tuna Salad

Tuna salad is a great way to start your day. If you’re looking for a delicious lunch option, then this recipe will help you create a tasty dish that everyone loves.

This easy tuna salad can be made with canned salmon, but fresh fish would also work well. You can use any kind of seafood in the mixture, including shrimp, crab, lobster, scallops, and more.

Start by mixing together all of the ingredients. Once everything has been combined, you’ll want to add a few drops of lemon juice and some salt to give the finished product its perfect flavor.

You can serve the tuna salad right away, or refrigerate it for later. The longer that you leave it in the fridge, the better it tastes.

If you like, you can top your tuna salad with a little bit of mayonnaise, mustard, and/or celery.

The key to making this tuna salad is to mix the ingredients thoroughly. This ensures that you get an evenly-flavored spread instead of having chunks of different flavors throughout.

You should also avoid adding extra oil to this recipe. Instead, just rely on the olive oil that’s already in the tuna salad itself.

How to Make the Best Roast Beef

Roasting a whole leg of lamb is a great way to serve a large group of guests. You can also use this recipe to prepare a smaller cut of meat like a sirloin steak.

You will need:

1/2 pound dry-aged rib eye steaks (about 1 inch thick)

Olive oil cooking spray

Salt and pepper to taste

Preheat oven to 350 degrees Fahrenheit. Place your steaks on a rack in an aluminum foil pan and bake for 20 minutes per side. Remove from the oven, cover with tin foil, and let rest until ready to be served.

While your meat is resting, heat 2 tablespoons of olive oil in a cast iron skillet over medium high heat. Add 4 garlic cloves to the hot oil and cook until fragrant, about 30 seconds. Reduce the heat to low and add one shallot and two sprigs thyme to the pan. Cook for 3 minutes or until the shallots are translucent. Season with salt, pepper, and white wine vinegar. Set aside.

In a small bowl combine ½ cup kosher salt, ¼ cup freshly ground black pepper, 6 bay leaves, 8 juniper berries, 1 tablespoon fennel seeds, 2 teaspoons coriander seeds, and a pinch of red chile flakes.

The next thing to do is to remove the shank from the leg. Then, cut the leg into pieces. The next step is to remove the bones from the leg. This will make it easier to cook the meat. Next, you will put the meat in the oven and cook it for about three hours. You can either serve the meat with the sauce or you can remove the meat from the bone and serve the meat with the sauce. You can also serve the sauce on the side.

How to Make the Best Potatoes

Potato is a very versatile vegetable. You can use them in many different ways. If you want to eat potato, you should know that it’s healthy, nutritious, inexpensive, easy to cook, and delicious.

If you’re looking to have some soul food, here are some great recipes.

Roasted Potato Salad

1 large baking potato

2 tablespoons olive oil

Salt and pepper

½ cup chopped onion

¼ teaspoon garlic powder

3/4 cup celery, diced

1 tablespoon apple cider vinegar

Cook your potato in boiling water until it is tender. When the potato is cooked, cut into small pieces.

Heat the oven to 350 degrees Fahrenheit (177 Celsius).

Put all of the ingredients except the salt and pepper into a bowl. Mix together. Add a little bit more salt and pepper if needed.

Spread the mixture onto a greased cookie sheet. Bake for 30 minutes. Serve warm or cold.

Creamy Mashed Potatoes

6 medium-sized potatoes, peeled and cubed

5 cups milk

1 stick butter

Pinch of nutmeg

Salt and pepper

Bring a pot of salted water to boil. Cook your potatoes in the boiling water until they are soft enough to mash. Drain the potatoes and let cool.

How to Make the Best Collard Greens

Collards can be made into delicious soups, stews, casseroles, salads, sandwiches, wraps, appetizers, side dishes, main courses, entrees, desserts, drinks, snacks, beverages, and more. This is a great recipe for making the most of collards!

In order to prepare this dish, you will need:

1 bunch of collard green leaves

2 cups chopped onion

3 cloves garlic, minced (or 1 Tbsp. of garlic powder)

4 tsp. olive oil

5-6 sprigs fresh thyme, or 2 tsp. dried thyme

½ cup chicken broth

¼ cup apple cider vinegar

Salt and pepper to taste

Directions:

Preheat oven to 350 degrees F. Remove stems from collard greens, wash well, drain, and cut off any tough or damaged portions of the leaves. Cut the leaves in half lengthwise. Place them on a baking sheet, with the stem end facing up.

Place the onions, garlic, and thyme in a bowl; stir until combined. Pour over the collard greens. Drizzle with olive oil, then sprinkle with salt and pepper.

Bake, uncovered, for 30 minutes, stirring halfway through.

How to Make the Best Peanut Butter Cookies

Peanuts have been used to create some amazing dishes throughout history. And now, you can enjoy them in a variety of different ways, including making delicious peanut butter cookies!

You may be wondering how you’re supposed to get the perfect cookie. Well, here are five tips that will help you achieve this goal.

First, you need to start with the right ingredients. You’ll want to use unsalted peanuts, flour, baking soda, salt, and vanilla extract. If you don’t like nuts, you can also substitute the peanut butter for almond or cashew butter.

Next, you should preheat your oven to 350 degrees Fahrenheit. This is an important step because it ensures that the dough won’t stick to the pan while you bake it. After that, you’ll mix together all of your dry ingredients in a large bowl. Then, you can add your wet ingredients and stir until everything comes together into one smooth batter.

Once this is done, you should drop spoonfuls of the mixture onto an ungreased cookie sheet. The last thing to do is to put them in the oven and let them cook for about 10 minutes. When they come out, you should take a knife and cut them up so that everyone gets their own little piece of heaven.

How to Make the Best Banana Pudding

Banana pudding is one of the most popular desserts in America. And, it’s also very easy to prepare. If you want to learn how to make this delicious dessert, then keep reading. You’ll discover everything that you need to know.

To start, you should buy a ripe, large banana. Then, peel the skin off of the fruit and cut it into small pieces. Next, add sugar to the bananas and mix them together. Afterward, you can use your favorite vanilla ice cream to top the mixture. Finally, you can serve the dish immediately or store it in an airtight container for later consumption.

You can even create your own variations of this classic recipe. For example, you might try adding strawberries or other fruits to the mixture. Or, you could replace the vanilla with chocolate. The possibilities are endless!